I figured, since I’ve lived in Michigan for 8 years now, it was about time I tried a paczki and, after being open for 18 years, Zingerman’s Bakehouse figured it was time for them to start making them. That’s what I call a match made in heaven! Paczki (pronounced POONCH-key) are a traditional Polish treat eaten […]
A 2002 survey showed the average American will have eaten 1,500 of these sandwiches before graduating from high school. Yesterday I attended a HomeGrown Local Foods Summit, and, although I already knew many of the wonderful reasons that buying local and supporting local growers is a good idea, this summit really drilled into my mind […]
In honor of the recent events in Egypt, we decided to have a Valentine’s Day falafel feast. My favorite recipe is one that I found in the New York Times a number of years ago. Being unsure if falafels were really a favorite in Egypt, I looked up falafels in Wikipedia and was pleased to […]
