This time of the year, for anyone who has a reasonable size garden, is both awesome and overwhelming. The garden is bursting with perfectly ripe peppers, tomatoes, beans, tomatillos, egg plants, broccoli, not to mention crowed rows of kale, Swiss …Deconstructed Tomato Pesto Fettucini
This time of the year, for anyone who has a reasonable size garden, is both awesome and overwhelming. The garden is bursting with perfectly ripe peppers, tomatoes, beans, tomatillos, egg plants, broccoli, not to mention crowed rows of kale, Swiss …
On Saturday I had the privilege of being a judge for the chili cook off at SASHA Farm’s Fall Festival. I had heard much about SASHA Farm but had yet to visit until now.
We grew dill this year to make pickles but, unfortunately, the variety of cucumbers we grew ended up being a poor choice for pickles, so we were really happy to hear about dilly beans. Dilly beans are basically pickled beans, 
From peppers to kale, the garden is in full swing, but there are two things I can’t seem to eat enough of to keep up with the productions, zucchinis and cherry tomatoes. The image below is how my fridge feels …